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What practical tips are there for keeping up with food safety requirements in the UK?
The laws and regulations relating to food safety are complex. For example, EC1935/2004, EU 10/2011, EC2023/2006, the FDA or HACCP. It can be hard to keep track with so many laws and applications.
So what are the main things to focus on? What are the requirements, and which components need a food safety certificate? We have tried to make the food safety regulations as clear as possible for you. Our application engineers provide you with tools to help you ensure food safety in your production processes in this list of tips.
Please read them carefully, stay sharp and work safely. But most of all, be sure to apply them!
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